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Whole Hickory Smoked and Peppered Ham
Mom would love this ham for her Mother's Day Gift!! No cooking, just warm and it's ready to feed the entire family.
This smoked & peppered ham is an award winner at the International Fancy Food & Confection Show in New York. We can guarantee that this smoked & peppered ham will be the star of the show. Just before we hang the ham in the smokehouse we lovingly hand rubbed with brown sugar and cracked black peppercorns. Our ham is smoked for 22 hours using real hickory wood. Our whole bone in smoked & peppered ham weighs an average of 12 to 14 pounds, feeding 20 to 25. Ham leftover possibilities are endless. Don't forget to order a jar of Hogwash to go along with your hickory smoked & peppered ham. We hardly ever sell a ham without a jar of Hogwash.
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